Squash ‘Mashed & Baked Potatoes’ (Winter) – Seeds
These versatile acorn squash can be roasted, steamed or baked, revealing creamy white flesh that makes a low-calorie alternative to mashed or baked potato and provides a good source of fibre and iron. Squash ‘Mashed and Baked Potatoes’ are high-yielding varieties, producing around four, 700g fruits each – Squash ‘Mashed Potatoes’ has white-skinned fruit whilst Squash ‘Baked Potatoes’ bears orange-skinned fruit. Height: 60cm (24). Spread: 100cm (39).
