Category Archives: All Vegetable Seeds
Courgette F1 ‘Tarmino’ – Seeds
Extremely early with deep green, cylindrical fruits 15cm (6) or more in length. Recommended for deep freezing. Harvest June-October. Tom says: A very early variety with good mildew resistance. Tarmino will allow you to keep picking a huge quantity of
Cress ‘Watercress Aqua’ – Seeds
A crisp-textured variety with a delicious pungent flavour. High in vitamin C. Grows well in wet soil. Crop as baby leaves or allow to mature.
Courgette F1 ‘Green Griller’ – Seeds
Tasty and attractive fruit that are easy to harvest and easy to cook. Simply slice in half and barbecue or grill! Harvest July-September.
Cress ‘American (Land)’ – Seeds
Delicious in sandwiches and salads, and decorative as a garnish.
Courgette F1 ‘Golden Griller’ – Seeds
Colourful, delicious fruit. Easy to harvest and easy to cook. Just slice and grill. Harvest July-September.
Cress ‘Curled’ – Seeds
Can be grown indoors all the year round. Sow on moist tissue and cover with glass or paper until seed germinates. To mature with mustard sow two days in advance. Ready in just 6-8 days. 27 grams. SMALL SPACES made
Courgette F1 ‘Atena’ – Seeds
Bushy plants bearing abundant crops of tasty golden-yellow courgettes. Pick them when they’re 20cm (8) long and bursting with flavour. Ideal for pickling too.
Courgette F1 ‘Goldmine’ – Seeds
A colourful, tasty fruit that’s easy to grow and self-pollinating, which means heavier crops, even in poor summers! Harvest July-September.
Courgette F1 ‘Midnight’ – Seeds
Compact, spineless plants ideal for patio containers but also garden growing. Reliably produces heavy crops of dark green, deliciously tasty fruit. .
Courgette ‘Courcourzelle’ – Seeds
Attractive, striped fruit that is an old Italian variety with a sweet and nutty flavour. Produces smaller plants, perfect for containers and the veg bed. Productive plants crop all summer long, perfect to pick when 20cm long. Harvest July-September. Height
Chicory ‘Rossa di Treviso precoce’ – Seeds
Long pointed green foliage that turns red as the weather gets colder. Adds colour, texture and unique flavour. Outstanding weather resistance – ideal for autumn/early winter use. Roots can be forced to produce paler, tender shoots.
Leaf Beet ‘Silver or Sea Kale’ – Seeds
Use green portion of leaves as for spinach. The thick white midribs should be cut into sections, cooked for a few minutes in boiling, salted water, and served separately while still crisp. Crops continuously from July to late autumn. A
Cauliflower ‘All The Year Round’ – Seeds
White, well-protected large curds, popular for summer shows, for freezing, and straight from the garden. Summer/Autumn maturing. ‘FOURFOLD’ PACKET also available.
Cauliflower F1 ‘Multi-Headed ‘ – Seeds
The Multi Headed Cauliflower produces one large head and 3-5 side heads for later use. This unique ?cut and come again? cauliflower means you can harvest the main head for that family dinner and keep the side heads to harvest
Swiss Chard ‘Peppermint’ – Seeds
Swiss Chard Seeds – Peppermint The multifunctional vegetable that will create a mouth-watering display A new and extremely exciting variety, Chard Peppermint is a very attractive two-tone Swiss chard. Stalks graduate from flamingo pink to white, with deep green, savoy
Leaf Beet ‘Bright Lights’ – Seeds
The most ornamental of Swiss chards, ideal for the flower border. Simply pick the delicious leaves or stems as required for use in salads/garnishes, or steamed. A nutritious, delicious and ornamental alternative to spinach. RHS Award of Garden Merit winner.
Celery ‘Loretta’ – Seeds
A first rate, vigorous, upright-growing, self-blanching celery, producing deliciously flavoured, smooth, succulent, mouth-watering white sticks!
Corn Salad ‘Lambs Lettuce’ – Seeds
Can be gathered when three or four leaves have formed, or given protection from frost with straw or bracken. Grows well in pots, keeping lower leaves clean.
Celeriac ‘Mars’ – Seeds
Celeriac Seeds – Mars Celeriac ‘Mars’ is a modern and delicious bred variety that grows large, uniformed roots, that holds huge healthy crops. The interiors stay firm, even while the roots remain large, and they strong and sturdy in the
Celeriac ‘Monarch’ – Seeds
This leading quality celeriac produces large, firm roots with white flesh that remains white after blanching. Ideal for stews or soups, but also invaluable diced or grated raw as a tasty addition to winter salads. High tolerance to Celery Virus.
Cauliflower ‘Igloo’ – Seeds
A versatile early cauliflower. Grow it at close spacing for a quick crop of delicious mini heads or at wider spacing for more conventionally sized curds. Sow outdoors in March for harvesting in July. Summer/Autumn maturing.