Category Archives: A Vegetable Plant
Chilli Pepper ‘Tabasco’
You will recognise this variety from the household hot sauce, ?Tabasco? is famed as the key ingredient in said sauce. Now you can grow your very own, producing deliciously aromatic and medium heat yellow-green fruits turning reddish-scarlet colour when ripe
Chilli Pepper ‘Havanna Gold’
?Havana Gold? produces lengthy, orange chillies that bare a very distinctive habanero flavour, but with a mild heat that makes it very pleasant and flavoursome to eat raw, or thinly slice adding to any kitchen recipe you desire, injecting its
Chilli Pepper ‘Medina’ F1 (Grafted)
This small but upright chilli pepper plant will produce long, vivacious red chillies once matured. The fruits of ?Medina? F1 (Grafted) rate at 30,000 on the scovile scale which means this is a medium-hot to hot chilli that will add
Mint ‘Marokko’ (Botanical Infusions Plants)
Mint ?Marokko? (Mentha spicata) bares the taste of a gentler spearmint, rather than the harsher flavoured peppermint. Growing compact and with a hardy trait, this herb plant will fit perfectly in your herb garden. For a delicious home-made mint tea,
Oca ‘Giggles’ (Gourmet Roots)
This Oca produces starchy, potato like swollen roots that bare a deliciously nutty and zesty lemon taste. A tuberous crop with origins in the Andes, ?Giggles? provides edible tubers and leaves, of which are well known as ?Peruvian Wood Sorrel?,
Broad Bean ‘Luz de Otono’
?Luz de Otno? is a brilliant variety for over-wintering due to its high tolerance to cold and inclement weather, cropping well with high quality and tasty pods regardless of the conditions outside. This Broad Bean variety will be a favourite
Lemon Verbena ‘Freshman’ (Botanical Infusions Plants)
Verbena ?Freshman? produces incredibly zesty lemon scented leaves that can be used to brew herbal teas, or even used in desserts. A deciduous, half-hardy shrub that produces white or pastel lilac spiky blooms, loves to be planted in a sunny
Tomato ‘Buffalosun’ (Grafted)
An heirloom-like variety of tomato that produces meaty, beefsteak style tomatoes, growing with great vigour, ?Buffalosun? is an intriguing ribbed fruit in amber and red blush, growing to approx. 4 inches, with a sweet, tender, marble flesh. Makes for a
Sweet Pepper ‘Eternity’ (Grafted)
Expect vibrant orange toned fruits with thick skin from ?Eternity?, a compact sweet pepper that is ideal for container or patio pot growing. For an exciting pair of colours in salads and any culinary dishes, grow with ?Beluga Lilac?. Height:
Sweet Pepper ‘Cleor’ (Grafted)
?Cleor? is a very vigorous growing, yet compact sweet pepper plant that produces thick fleshed, 20cm long fruits in a buzzy yellow shade. Very well known and popular in commercial growing circles, for its nice taste and early fruiting. Height:
Chilli Pepper ‘Hungarian Black’
This Hungarian heirloom chilli has jalapeno-shaped fruits that are a stunning deep, deep purple, almost black colour, mildly hot and exceptionally flavoursome. These are borne nice, sturdy plants with very attractive and unusual purple flowers. Fruit ripens from green to
Chilli Pepper ‘Jalapeno’
Chilli Pepper Plant – Jalapeno Grow one of the world’s most famous chillies from your very own home! The Jalapeno is one of the world’s most famous chilli. This chilli pepper plant will produce an abundance of chillies with a
Chilli Pepper ‘Golden Jalapeno’
?Golden Jalapeno? produces luscious looking golden yellow fruits, when other jalapenos would usually become red when maturing. An absolute essential ingredient across almost all Mexican cooking and culinary recipes, this one rates at 6,000-8,000 on the Scoville scale meaning it?s
Sweet Pepper ‘Solario’ F1 (Grafted)
?Solario? F1 (Grafted) is of French origin, specifically developed and bred to grow in unheated greenhouse environments, making them very suitable for the UK climate left to grow on their own admission. Large, thick-skinned fruits will be produced, in a
Chilli Pepper Hot Patio ‘Carolina Reaper’
Chilli Pepper Plant – Carolina Reaper Grow the World’s Hottest Chilli Pepper from your very own home! The ‘Carolina Reaper’ is was rightly voted the Worlds’ Hottest Chill by the Guinness Book of Records! Bred in South Carolina by crossing
Chilli Pepper ‘Scotch Bonnet Red’
Chilli Pepper Plant – Scotch Bonnet Red Grow on of the hottest chilli peppers from your very own home! The ‘Scotch Bonnet Red’ is famous for its resemblance to Tam o’shanter hat and the flavour to that of a ‘Habanero’. This
Chilli Pepper ‘Hot Lemon’
Medium hot chillies that not only have the same sunshine yellow as a sun-ripe lemon but also have a similar burst of citrus flavour wise, amazing in tangy salsa or added to sauces. The shining fruit contrasts well with the
Celery ‘Tango’
An RHS AGM variety of Celery, ?Tango? will self-blanch and produces flavoursome smooth stems in an apple-green colour that looks fabulous, tastes great while getting the famous celery crunch when you bite into it. Great bolting resistance, while thriving during
Cucumber ‘Ayda’
?Ayda? is an all female baby cucumber which prolifically fruits, producing between 3-5 seedless, bitter-free and delicious 10-12cm long cucumbers, per node. Expect bumper crops and an open growth habit and short shoots that lends itself well to easy harvesting,
Cucumber ‘Carmen’ F1 Hybrid (Grafted)
Resistant to all manner of diseases and strains like powdery mildew, scab and leaf spot, this reliable cropper will produce large yields with a beautiful mild flavour, leaving little to no bitter after taste whatsoever. ?Carmen? is an RHS AGM
Globe Artichoke ‘Purple Globe’
Solid crops of purple, sphere heads are produced in late summer, where its silver tinged foliage adds another dimension to just growing for artichoke harvests, looking spectacular in flower borders in it?s own right. Globe Artichoke ?Purple Globe? is as
Globe Artichoke ‘Green Globe Improved’ F1 Hybrid
?Green Globe Improved? will give you even bigger, heavier and more consistent globe artichoke crops than ever before, as it?s sharp spines have been drastically reduced to improve growing this variety. Incredibly flavoursome, both the hearts and the base can